At DiBella’s, our goal is to make the best sub sandwich you’ve ever had. Every sandwich starts with freshly baked bread that is baked continuously throughout the day in the store’s in-house bakery, giving you the freshest roll you’ve likely ever tasted. We custom prepare every sub using the highest quality of meats, cheeses and condiments, complemented by a choice of delicious toppings, taking the time to make each sub to a standard that would only be found in an old fashioned corner bakery.
Hours of operation:
Monday - Saturday: 10:00 a.m. - 9:00 p.m.
Sunday: 10:00 a.m. - 8:00 p.m.